Maryland: A new study has found that an asthma medication that has been used for 20 years reduces the risk of fatal food allergies.
Researchers in the US found in a study that Zollar, a drug used to treat asthma for years, significantly reduced severe allergies to foods such as peanuts, cashews, milk and eggs.
This means that people using this medicine will not have to worry about accidentally eating small amounts of such foods. Although they must avoid such foods.
Jean Mirazo, director of the National Institute of Allergy and Infectious Diseases (NIAID), said that people with food allergies and their caregivers need to continue to avoid foods that may cause allergic reactions. Can cause life-threatening allergies. This situation is very disturbing especially for the parents of young children.
He added that although avoiding these foods is important, research findings suggest that this drug may help reduce the risk of allergies to common foods and provide protection against accidental emergencies.
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