Low-fat diets may help prevent disease, study finds

Low-fat diets may help prevent disease, study finds

California: While consumption of low-fat foods has many health benefits, including weight loss, a new study has found that low-fat consumption may help protect against pandemics like Covid-19. Researchers at the University of California-Riverside observed alarming changes in gene expression (the process by which information in a gene is converted into a function) in people…

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