Aging and poor memory?  Eat chocolate

Aging and poor memory? Eat chocolate

Colombia: A recent new study shows that memory and thinking skills that are affected with age can be improved with nutrients called flavanols. These flavanols are found in chocolate and berries. Dr. Scott Small, professor of neurology and director of the Alzheimer’s Disease Research Center at Columbia University College of Physicians and Surgeons, said, “We…

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